Essential Techniques: Cover A Cake + Modelling

Cake Classes

Ever wondered how professional cake makers get the icing so smooth? Or how to make a model out of icing?

In this class, we will teach you how to split, fill and crumb-coat a cake; roll out sugar-paste and smooth it over the cake; cover and ribbon a cake-board and make a simply beautiful model to sit on the top.

5 hours – £110

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